Discover the Best of Sliema: Craft Breweries, Gastropubs, Rooftop Bars & Live Music Nestled along Malta’s northeast coast, Sliema is a bustling, modern town brimming with bars, cafés, and dining venues that satisfy both the casual visitor and the discerning local. Below, dive into a curated spotlight on Sliema’s finest – with the best of […]
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Where to Eat Traditional Maltese Food in Sliema Simple Guide to Authentic Maltese Cuisine Sliema is a lively town by the sea in Malta. Many people visit for the shops, beaches, and cafés. But there is more to Sliema than just modern life. It is also a great place to enjoy traditional Maltese food. If […]
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The Issue In a world constantly marred by conflict, a pressing question echoes through the corridors of power: How can we finally achieve peace? Despite the pivotal roles played by governments and international organizations, the reality is that ending wars cannot be achieved by these entities alone. Individuals, particularly those wielding power, bear an immense […]
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Lemony White Bean Salad This vibrant and refreshing Lemony White Bean Salad is a perfect example of simple Mediterranean cooking. It’s incredibly quick to prepare, packed with plant-based protein, and bursting with fresh flavors, making it an ideal light lunch, side dish, or addition to a mezze platter. Ingredients 2 cans (approx. 400g/15 oz each) […]
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Want More Customers? Get Found Free on Matize.com! In today’s digital age, visibility is key for any business looking to thrive. But how can you ensure potential customers find you amidst the vast online landscape? The answer is simple: get found free on Matize.com! Matize.com offers a powerful platform designed to connect businesses with customers […]
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Gazpacho (Cold Spanish Tomato Soup) Gazpacho is the quintessential taste of summer in Andalusia, Spain. This refreshing, vibrant, and healthy chilled soup is a perfect way to cool down on a warm day, bursting with the fresh flavors of ripe seasonal vegetables. Ingredients 2 lbs (approx. 1 kg) ripe tomatoes, cored and roughly chopped (Roma […]
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Tuna & Chickpea Salad Bowls This light, refreshing, and protein-packed salad is perfect for a quick lunch or a healthy dinner. It’s incredibly easy to prepare and bursting with fresh Mediterranean flavors. Ingredients 2 cans (approx. 140g each) tuna (in water or olive oil), drained 1 can (approx. 400g) chickpeas, rinsed and drained 1 medium […]
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Giant Bean (Gigantes Plaki) Stew This classic Greek dish, often served as a mezze or a satisfying vegetarian main, features tender giant beans baked in a rich, aromatic tomato sauce. It’s a comforting and flavorful recipe that’s as easy to prepare as it is delicious. Ingredients 2 cans (approx. 400g each) giant beans (such as […]
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Hearty Lentil Soup with Whole Wheat Bread. This comforting and nutritious lentil soup is a staple for good reason. Packed with wholesome ingredients, it’s a satisfying meal on its own, especially when paired with crusty whole wheat bread. Ingredients 1 cup (approximately 200g) brown or green lentils, rinsed 2 medium onions, diced 2 medium carrots, […]
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I am not shouting, I am Maltese. To the unaccustomed ear, walking along the streets of Valletta or sitting at a Maltese cafe can be to be in the midst of an argument. Voices are raised, arms flail in the air, and sentences bounce about with fervor and passion. But it is not a picture […]
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Re Writing Malta’s Prehistory: New Research Extends Island’s Timeline by 1,000 Years. A game-changing study is re-writing Malta’s ancient past. Led by Professor Eleanor Scerri at the Max Planck Institute of Geoanthropology and co-investigator Professor Nicholas Vella at the University of Malta, recent study reveals that human populations first occupied Malta a entire thousand years […]
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Valletta’s Knightly Past: Wandering Through Time I’ve always felt that walking through Malta’s capital is like stepping into a living scrapbook of memories. Roaming the narrow, sometimes jagged cobble streets, you can almost sense centuries of stories pressing in around every corner. I get a kick out of picturing the days when those famed Knights—yes, […]
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